Servings
Font
Back
Apple Cinnamon Cream Cheese Danish
5 from 4 votes

Apple Cinnamon Cream Cheese Danish

This easy danish recipe is made with crescent rolls and a cinnamon apple cream cheese filling for a delicious and simple breakfast treat!

Prep Time
10 mins
Cook Time
12 mins
Total Time
22 mins
Servings: 8 danishes
Calories: 169 kcal
Course: Breakfast, Brunch
Cuisine: American

Ingredients

  • ½ cup cream cheese
  • 2 tbsp brown sugar
  • 2 tsp ground cinnamon divided
  • ½ tsp ground nutmeg
  • 1/8 tsp cloves ground
  • 1/8 tsp allspice
  • 8 oz crescent roll dough 8 count can
  • 1 cup apple diced

Instructions

    Cup of Yum
  1. Preheat the oven to 375° F.
  2. In a small bowl whip together the cream cheese, brown sugar, 1 tsp cinnamon, nutmeg, cloves and allspice.
  3. Roll the crescent roll dough out and press the perforations together, then slice the dough into 8 squares.
  4. Top each square with a spoonful of the cinnamon cream cheese mixture.
  5. Toss the apples with the additional teaspoon of cinnamon.
  6. Divide the apples between the pastries.
  7. Fold the corners of each square into the middle of the pastry and place on a baking sheet or stone.
  8. Place in the oven and bake for 12-14 minutes, or until golden brown.

Nutrition Information

Calories 169kcal (8%) Carbohydrates 17g (6%) Protein 1g (2%) Fat 11g (17%) Saturated Fat 5g (25%) Cholesterol 15mg (5%) Sodium 269mg (11%) Potassium 36mg (1%) Sugar 7g (14%) Vitamin A 200mg (4%) Vitamin C 0.7mg (1%) Calcium 23mg (2%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 8 danishes

Amount Per Serving

Calories 169

% Daily Value*

Calories 169kcal 8%
Carbohydrates 17g 6%
Protein 1g 2%
Fat 11g 17%
Saturated Fat 5g 25%
Cholesterol 15mg 5%
Sodium 269mg 11%
Potassium 36mg 1%
Sugar 7g 14%
Vitamin A 200mg 4%
Vitamin C 0.7mg 1%
Calcium 23mg 2%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.