5 from 9 votes
Apple Cobbler
A delightful take on a classic, this Apple Cobbler combines tender, spiced apples with a golden, buttery topping—an irresistible treat to celebrate the fall!
Prep Time
15 mins
Cook Time
45 mins
Total Time
1 hr
Servings:
8
servings
Calories:
353 kcal
Course:
Dessert
Cuisine:
American
Ingredients
For the Filling:
- 6 apple peeled, cored, and sliced, medium, baking variety
- 1/2 cup granulated sugar
- 1/4 cup light brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 tablespoon all-purpose flour
- 1 teaspoon vanilla extract pure
For the Batter:
- 1 1/2 cups all-purpose flour
- 1/2 cup granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup milk whole
- 1/2 cup butter melted, unsalted
To serve:
- vanilla ice cream optional
Instructions
- Preheat the oven to 375°F (190°C). Grease a 9x13-inch baking dish.
- In a large bowl, mix together the sliced apples, granulated sugar, brown sugar, cinnamon, nutmeg, flour, and vanilla extract until the apples are evenly coated. Transfer the apple mixture to the prepared baking dish.
- In a separate bowl, whisk together 1 1/2 cups flour, 1/2 cup granulated sugar, baking powder, and salt. Stir in the milk and melted butter until just combined.
- Spoon the batter over the apple mixture, spreading it gently to cover.
- Bake in the preheated oven for 45 minutes, or until the top is golden brown and the apples are bubbly. Serve warm with a scoop of vanilla ice cream (optional).
Cup of Yum
Nutrition Information
Calories
353kcal
(18%)
Carbohydrates
58g
(19%)
Protein
4g
(8%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Trans Fat
0.5g
(25%)
Cholesterol
33mg
(11%)
Sodium
160mg
(7%)
Potassium
322mg
(7%)
Fiber
4g
(16%)
Sugar
35g
(70%)
Vitamin A
466IU
(9%)
Vitamin C
6mg
(7%)
Calcium
95mg
(10%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8 servings
Amount Per Serving
Calories 353
% Daily Value*
| Calories | 353kcal | 18% |
| Carbohydrates | 58g | 19% |
| Protein | 4g | 8% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 33mg | 11% |
| Sodium | 160mg | 7% |
| Potassium | 322mg | 7% |
| Fiber | 4g | 16% |
| Sugar | 35g | 70% |
| Vitamin A | 466IU | 9% |
| Vitamin C | 6mg | 7% |
| Calcium | 95mg | 10% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.