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Apple Crostata with Streusel Topping

The recipe for a delicious cake: Apple Crostata with Streusel Topping!

Prep Time
15 mins
Cook Time
15 mins
Total Time
1 hr
Course: Dessert
Cuisine: Italian

Ingredients

Crostata Dough
  • 250 gms – 8.8 oz. flour
  • 125 gms – 4.4 oz. sugar
  • 125 gms – 4.4 oz. softened unsalted butter
  • 1 egg
  • 1 pinch of salt
Filling
  • 2 or 3 apples depending on their size
  • 2 ½ tbsp sugar
  • 1 tbsp cinnamon
Streusel Topping
  • 125 gms – 4.4 oz. flour
  • 65 gms – 2.3 oz. sugar
  • 65 gms – 2.3 oz. unsalted butter

Instructions

Crostata Dough
Filling
Streusel Topping
Assembling