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Apple Fritter Bread

Apple Fritter Bread is soft and sweet, filled with apples, cinnamon, and brown sugar, baked in 60 minutes then drizzled with glaze.

Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 12 servings
Calories: 264 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 8 tablespoons unsalted butter
  • 1/2 cup granulated sugar
  • 2 teaspoons vanilla extract
  • 1/2 cup whole milk
  • 2 large eggs
  • 1 1/2 cups flour
  • 1 1/2 teaspoons baking soda
  • 1 cup brown sugar , divided
  • 2 Granny Smith apples , peeled and chopped
  • 1 teaspoon ground cinnamon
  • 1 cup powdered sugar
  • 2 tablespoons water

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees and spray a 9x5 loaf pan with baking spray.
  2. In your stand mixer cream the butter and sugar together until light and fluffy, about 1 minute on medium speed before adding the vanilla, milk and eggs in one at a time.
  3. Add in the flour and baking soda until just combined.
  4. Combine your chopped apples with cinnamon and half the brown sugar in a small bowl then pour half the batter into the loaf pan, add in half the apples evenly over the pan, pour in the remaining batter then place the remaining apples over the batter.
  5. Top with the remaining brown sugar and bake for 55-60 minutes.
  6. Once cooled and removed from the loaf pan whisk together the powdered sugar and water and drizzle the mixture over the loaf.

Notes

  • Note: click on times in the instructions to start a kitchen timer while cooking.

Nutrition Information

Calories 264kcal (13%) Carbohydrates 44g (15%) Protein 3g (6%) Fat 8g (12%) Saturated Fat 5g (25%) Cholesterol 48mg (16%) Sodium 156mg (7%) Potassium 84mg (2%) Fiber 1g (4%) Sugar 30g (60%) Vitamin A 305IU (6%) Vitamin C 1.4mg (2%) Calcium 31mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 264

% Daily Value*

Calories 264kcal 13%
Carbohydrates 44g 15%
Protein 3g 6%
Fat 8g 12%
Saturated Fat 5g 25%
Cholesterol 48mg 16%
Sodium 156mg 7%
Potassium 84mg 2%
Fiber 1g 4%
Sugar 30g 60%
Vitamin A 305IU 6%
Vitamin C 1.4mg 2%
Calcium 31mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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