4.6 from 30 votes
Apple Honey Cake In A Jar
Apple Honey Cake In A Jar: celebrate rosh hashanah with these delicious & moist apple honey cakes in a jar. Give them out as gifts or serve them for dessert
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 8
Calories: 312 kcal
Course:
Dessert
Cuisine:
Israeli
Ingredients
- 1/2 cup honey
- 1 green apple peeled and cored
- 1 egg
- 1 1/4 cup plus 1 tablespoon all purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 cup Brewed Coffee or Tea
- 5 tablespoons vegetable oil
- 1/3 cup sugar
- 1/2 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/8 teaspoon ground cloves
- pinch of salt
- 1/2 cup chopped nuts optional
Instructions
- Preheat oven to 350 Degrees Fahrenheit
- Oil the inside of the jars
- Place jars on a rimmed sheet pan
- Grate the apple and squeeze out to remove excess liquid
- Place grated apple in a bowl. Mix with egg, coffee, oil and honey
- In another bowl mix flour, sugar, baking powder, baking soda, cinnamon, nutmeg, cloves and salt and nuts if using
- Pour the wet ingredients into the dry ones and mix with a whisk until combined. Do not overmix
- Pour the mixture into the jars filling them HALFWAY (to prevent overflowing)
- Bake for 20-30 minutes or until golden and springy on top
- Remove from oven and let them cool
Cup of Yum
Notes
- This recipe yields for one loaf.
Nutrition Information
Serving
1cake
Calories
312kcal
(16%)
Carbohydrates
45g
(15%)
Protein
3g
(6%)
Fat
14g
(22%)
Saturated Fat
7g
(35%)
Cholesterol
20mg
(7%)
Sodium
78mg
(3%)
Potassium
128mg
(4%)
Fiber
1g
(4%)
Sugar
28g
(56%)
Vitamin A
40IU
(1%)
Vitamin C
1.2mg
(1%)
Calcium
27mg
(3%)
Iron
1.3mg
(7%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 312
% Daily Value*
| Serving | 1cake | |
| Calories | 312kcal | 16% |
| Carbohydrates | 45g | 15% |
| Protein | 3g | 6% |
| Fat | 14g | 22% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 20mg | 7% |
| Sodium | 78mg | 3% |
| Potassium | 128mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 28g | 56% |
| Vitamin A | 40IU | 1% |
| Vitamin C | 1.2mg | 1% |
| Calcium | 27mg | 3% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.