0 from 54 votes
Apple Monkey Bread Muffins
These apple monkey bread muffins are delicious and easy to make with only six simple ingredients. Refrigerator biscuits are turned into a gooey treat with caramelized apples.
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 8
Calories: 410 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1/3 cup white sugar
- 2 teaspoon cinnamon
- 1 can refrigerated biscuits
- 1 apple
- 1/2 cup butter
- 1/2 cup brown sugar
Instructions
- Preheat the oven to 350 F.
- Grease the cups of a muffin tin with cooking spray.
- Mix the white sugar and cinnamon in a gallon sized re-closeable bag.
- Separate the biscuits, and cut or break each into 6 to 8 pieces and add to the bag.
- Peel, core and dice the apple, and add the apple pieces to the bag. Shake it well to distribute the cinnamon and sugar over the pieces of biscuit and apple.
- Melt the butter in the microwave, and stir in the brown sugar.
- Add a spoonful of the butter mixture to the bottom of 8 muffin cups.
- Add the biscuit and apple pieces to the 8 muffin cups and press them down.
- Spoon the remaining butter mixture over the top.
- Bake for 15 minutes, until the biscuit pieces start to brown.
- Invert the muffin tin onto a plate and serve the monkey bread muffins.
Cup of Yum
Notes
- You might want to put a cookie sheet under the muffin tin in case the butter and brown sugar mixture drips.
Nutrition Information
Serving
1g
Calories
410kcal
(21%)
Carbohydrates
53g
(18%)
Protein
4g
(8%)
Fat
21g
(32%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
4g
Monounsaturated Fat
7g
Trans Fat
0.5g
Cholesterol
31mg
(10%)
Sodium
639mg
(27%)
Potassium
178mg
(5%)
Fiber
2g
(8%)
Sugar
26g
(52%)
Vitamin A
369IU
(7%)
Vitamin C
1mg
(1%)
Calcium
50mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 410
% Daily Value*
| Serving | 1g | |
| Calories | 410kcal | 21% |
| Carbohydrates | 53g | 18% |
| Protein | 4g | 8% |
| Fat | 21g | 32% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 31mg | 10% |
| Sodium | 639mg | 27% |
| Potassium | 178mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 26g | 52% |
| Vitamin A | 369IU | 7% |
| Vitamin C | 1mg | 1% |
| Calcium | 50mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.