0 from 36 votes
Apple Monkey Bread
Apple Monkey Bread is an easy monkey bread with canned biscuits and fresh apples. A winning brunch and breakfast recipe for special occasions.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 8 people
Calories: 516 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
Monkey Bread:
- 3 apples , cored and chopped
- 1 tablespoon lemon juice
- 12 ounce can refrigerated extra large biscuit dough , cut into fourths
- 1 cup light brown sugar
- 1 heaping tablespoon ground cinnamon
- 1 teaspoon nutmeg
- 1/2 cup butter
Icing Drizzle:
- 2 cups powdered sugar
- 1-2 tablespoons milk or water
Instructions
- Preheat oven to 375 degrees. Place butter in bundt pan and place in the oven while preheating to melt the butter. When melted, swirl around to get all of the nooks and crannies.
- In a large mixing bowl, toss chopped apples with lemon juice. Then add canned biscuit dough, each piece cut into fourths. Toss to combine.
- In a separate small mixing bowl, stir together light brown sugar, cinnamon and nutmeg.
- Remove bundt pan with melted butter from the oven. Add brown sugar mixture.
- Top brown sugar mix with apple and biscuit mixture.
- Bake for 20 mins, or until top is light brown and crispy.
- While still hot and very carefully, fit a serving platter over the top of your cooking vessel and quickly invert. Tap the pie plate or bundt pan several times to the monkey bread loosens, then remove.
- In a small mixing bowl, whisk together powdered sugar and milk or water until a drizzling consistency. After apple monkey bread has cooled slightly, drizzle with powdered sugar frosting. Serve immediately.
- If you've tried this recipe, come back and let me know how it was!
Cup of Yum
Nutrition Information
Calories
516kcal
(26%)
Carbohydrates
87g
(29%)
Protein
3g
(6%)
Fat
18g
(28%)
Saturated Fat
8g
(40%)
Cholesterol
30mg
(10%)
Sodium
510mg
(21%)
Potassium
204mg
(6%)
Fiber
2g
(8%)
Sugar
64g
(128%)
Vitamin A
390IU
(8%)
Vitamin C
3.9mg
(4%)
Calcium
56mg
(6%)
Iron
1.7mg
(9%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 516
% Daily Value*
| Calories | 516kcal | 26% |
| Carbohydrates | 87g | 29% |
| Protein | 3g | 6% |
| Fat | 18g | 28% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 30mg | 10% |
| Sodium | 510mg | 21% |
| Potassium | 204mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 64g | 128% |
| Vitamin A | 390IU | 8% |
| Vitamin C | 3.9mg | 4% |
| Calcium | 56mg | 6% |
| Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.