4.9 from 423 votes
Apple Oatmeal Muffins
Apple Oatmeal Muffins make a great breakfast or quick afternoon snack. Filled with apples, cinnamon, and oatmeal, then topped with an easy oat streusel, these apple muffins are an easy grab and go breakfast.
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 12 muffins
Calories: 225 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
Muffins
- 1 1/2 cups all-purpose flour
- 1 cup quick cooking oatmeal
- 3/4 cup light brown sugar
- 1 teaspoon ground cinnamon
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 large eggs
- 1/2 cup milk or apple cider
- 1/2 cup unsweetened applesauce
- 1/4 cup vegetable oil
- 1 teaspoon pure vanilla extract
- 1 cup finely chopped apple
Streusel Topping
- 1/4 cup quick cooking oatmeal
- 2 Tablespoons all-purpose flour
- 2 Tablespoons brown sugar
- 2 Tablespoons melted butter
- 1/4 teaspoon ground cinnamon
Instructions
- Preheat oven to 400°F. Spray a 12 count muffin tin with cooking spray or line with paper liners and set aside.
- In a large bowl, combine the flour, oats, brown sugar, cinnamon, baking powder, baking soda, and salt.
- In a separate bowl, whisk together the eggs, milk, applesauce, oil, and vanilla.
- Make a well in the center of the dry ingredients and add the wet ingredients, stirring just until combined. Fold in the chopped apple, then divide evenly between the 12 muffin cups.
- Combine all of the streusel ingredients together in a small bowl, then sprinkle over each muffin. Bake the muffins for 15 to 20 minutes until a toothpick inserted into the center of the muffins comes out clean.
Cup of Yum
Notes
- You could swap 1/2 cup of whole wheat flour for 1/2 cup of the all-purpose flour. Adapted from All Recipes.
Nutrition Information
Serving
1muffin
Calories
225kcal
(11%)
Carbohydrates
35g
(12%)
Protein
4g
(8%)
Fat
8g
(12%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
33mg
(11%)
Sodium
233mg
(10%)
Potassium
100mg
(3%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Vitamin A
124IU
(2%)
Vitamin C
1mg
(1%)
Calcium
67mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12muffins
Amount Per Serving
Calories 225
% Daily Value*
| Serving | 1muffin | |
| Calories | 225kcal | 11% |
| Carbohydrates | 35g | 12% |
| Protein | 4g | 8% |
| Fat | 8g | 12% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 33mg | 11% |
| Sodium | 233mg | 10% |
| Potassium | 100mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 18g | 36% |
| Vitamin A | 124IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 67mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.