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5.0 from 3 votes

Apple Pie Homemade Granola Recipe

All of the flavors of fall are infused into this Apple Pie Homemade Granola recipe. Mix with yogurt, serve with milk or snack on a handful - versatile, healthy and delicious! 121 calories and 5 Weight Watchers Freestyle SP

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 22 Servings
Calories: 1209 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 3 cups old-fashioned oats (gluten free, if preferred)
  • ¾ cup raw pecans roughly chopped
  • ⅓ cup raw pepitas
  • 3 tablespoons pure maple syrup
  • 3 tablespoons coconut oil melted
  • ¼ teaspoon pure vanilla extract
  • 1 teaspoon ground cinnamon
  • ¾ teaspoon freshly grated nutmeg
  • ¾ teaspoon ground ginger
  • ½ teaspoon salt
  • 1 cup chopped dried apples
  • ⅓ cup dried tart cherries

Instructions

    Cup of Yum
  1. Preheat the oven to 325 degrees F.
  2. In a large bowl, stir together the oats, pecans and pepitas.
  3. In a small bowl, stir together the maple syrup, melted coconut oil, vanilla extract, cinnamon, nutmeg, ginger and salt.
  4. Pour the maple syrup mixture over the oat mixture and mix well until the oats and nuts are coated. Transfer the granola to the baking sheet.
  5. Bake until the granola is light golden brown, stirring once or twice, 20 to 25 minutes.
  6. Let the granola cool completely. Transfer to a large bowl and stir in the dried apples and dried cherries.
  7. Store in an airtight container, such as a glass jar, for up to 2 weeks.

Notes

  • Weight Watchers Points: 5 (Freestyle SmartPoints), 3 (Points+)

Nutrition Information

Serving 0.25cup Calories 120.9kcal (6%) Carbohydrates 16.3g (5%) Protein 2.7g (5%) Fat 5.6g (9%) Saturated Fat 2.1g (11%) Sodium 57.4mg (2%) Fiber 2.1g (8%) Sugar 5.7g (11%)

Nutrition Facts

Serving: 22Servings

Amount Per Serving

Calories 1209

% Daily Value*

Serving 0.25cup
Calories 120.9kcal 6%
Carbohydrates 16.3g 5%
Protein 2.7g 5%
Fat 5.6g 9%
Saturated Fat 2.1g 11%
Sodium 57.4mg 2%
Fiber 2.1g 8%
Sugar 5.7g 11%

* Percent Daily Values are based on a 2,000 calorie diet.