5 from 24 votes
Apple Pie Stuffed Apples
These Apple Pie Stuffed Apples are every apple pie lovers wish come true—the whole flavor of apple pie but with half the calories and absolutely none of the guilt.
Prep Time
30 mins
Cook Time
30 mins
Total Time
1 hr
Servings:
6
Calories:
116 kcal
Course:
Dessert, Breakfast, Brunch
Cuisine:
American
Ingredients
- 6 Gala apples (or your favorite type)
- 2 tablespoons light brown sugar
- 1 teaspoon all-purpose flour
- lemon juice of half
- 1/4 cup cranberries (optional)
- 1/4 cup blackberry optional
- 1/4 cup almond optional, crushed
- 1 teaspoon cinnamon
- 1/2 teaspoon ginger
- allspice cloves and cardamom (optional, pinch
For the pastry:
- pie dough easy flaky
- vanilla ice cream for serving
- caramel sauce homemade, for serving
Notes
- I love finishing the Apple Pie Stuffed Apples off with a dollop of vanilla ice cream and a nice drizzle of my homemade caramel sauce.
- If you want to make this Apple Pie Stuffed Apples recipe gluten-free or vegan, use gluten-free/vegan pie dough on top.
- Alternatively, skip the dough part altogether and just bake the apples with the apple pie stuffing.