
5.0 from 24 votes
Apple Pork Tenderloin Slow Cooker Recipe
Apple Pork Tenderloin is packed with Fall flavors. It’s quick to prepare slow cooker meal with just a few simple ingredients for a wonderful, healthy meal.
Prep Time
10 mins
Cook Time
8 hrs
Total Time
8 hrs 10 mins
Servings: 6
Calories: 208 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 tablespoon coconut oil or olive oil
- 1 - ½ lb. pork tenderloin
- 2 cups low sodium all-natural Chicken Broth
- 2 medium apples - sliced I used Gala Apples
- 1 medium onion - sliced
- 1 tablespoon rosemary dried or fresh
- pepper to taste
Instructions
- Lightly grease the bottom of slow cooker with the coconut oil or olive oil
- Slice onion and player on the bottom of slow cooker.
- Place pork tenderloin on top of onions.
- Place sliced apples on top of pork.
- Sprinkle rosemary over the pork.
- Pour chicken stock over all ingredients.
- Cook for 4 hours on high or 7-8 hours on low.
- ENJOY!!
Cup of Yum
Notes
- Substitute Gala apples with Fiji, Braeburn, Cameo, Cortland, Empire, Honey Crisp
- Add ½ teaspoon of sage and/ or thyme as well if you'd like.
Nutrition Information
Calories
208kcal
(10%)
Carbohydrates
11g
(4%)
Protein
25g
(50%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Cholesterol
73mg
(24%)
Sodium
84mg
(4%)
Potassium
604mg
(17%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
50IU
(1%)
Vitamin C
4.5mg
(5%)
Calcium
25mg
(3%)
Iron
1.5mg
(8%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 208
% Daily Value*
Calories | 208kcal | 10% |
Carbohydrates | 11g | 4% |
Protein | 25g | 50% |
Fat | 6g | 9% |
Saturated Fat | 3g | 15% |
Cholesterol | 73mg | 24% |
Sodium | 84mg | 4% |
Potassium | 604mg | 13% |
Fiber | 2g | 8% |
Sugar | 7g | 14% |
Vitamin A | 50IU | 1% |
Vitamin C | 4.5mg | 5% |
Calcium | 25mg | 3% |
Iron | 1.5mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.