
4.5 from 57 votes
Apple Sangria
This 15-minute apple cider sangria recipe with bourbon, chardonnay, and herby thyme is an easy cocktail for the holiday season.
Prep Time
15 mins
Total Time
15 mins
Servings: 10 servings
Calories: 44001 kcal
Course:
Drinks , Cocktails
Cuisine:
American
Ingredients
- 1 750 mL bottle chilled unoaked Chardonnay
- 2 c. fresh pressed apple cider
- ½ c. your favorite Bourbon
- 2 T. freshly squeezed lemon juice
- 1 tsp. orange bitters - I used Fee Brothers
- 2 medium-sized firm apples
- 6 sprigs thyme plus one sprig for each individual drink
- 2 12- oz. bottles Angry Orchard "Crisp Cider" hard cider
Instructions
- In a large pitcher, stir together Chardonnay, fresh pressed apple cider, Bourbon, lemon juice, and orange bitters.
- Slice apples (do not peel) thinly, crosswise, to get apple rings. Discard any seeds and then cut rings in half. Add apple slices and 6 thyme sprigs to pitcher. Place pitcher in refrigerator to chill and let flavors mingle for a couple hours.
- Right before serving, stir in the hard cider. Taste sangria and adjust if desired - adding more apple cider, Bourbon, and/or bitters, to taste. Fill individual glasses 2/3-full with crushed ice and pour sangria over the ice. Add a few apple slices and a fresh sprig of thyme to each glass.
Cup of Yum
Nutrition Information
Serving
1
Calories
44001kcal
(2200%)
Carbohydrates
13800g
(4600%)
Protein
700g
(1400%)
Fat
480g
(738%)
Saturated Fat
80g
(400%)
Polyunsaturated Fat
42g
Monounsaturated Fat
12g
Sodium
2000mg
(83%)
Potassium
206004mg
(5886%)
Fiber
600g
(2400%)
Sugar
5040g
(10080%)
Vitamin A
12029IU
(241%)
Vitamin C
77401mg
(86001%)
Calcium
12002mg
(1200%)
Iron
160mg
(889%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 44001
% Daily Value*
Serving | 1 | |
Calories | 44001kcal | 2200% |
Carbohydrates | 13800g | 4600% |
Protein | 700g | 1400% |
Fat | 480g | 738% |
Saturated Fat | 80g | 400% |
Polyunsaturated Fat | 42g | 247% |
Monounsaturated Fat | 12g | 60% |
Sodium | 2000mg | 83% |
Potassium | 206004mg | 4383% |
Fiber | 600g | 2400% |
Sugar | 5040g | 10080% |
Vitamin A | 12029IU | 241% |
Vitamin C | 77401mg | 86001% |
Calcium | 12002mg | 1200% |
Iron | 160mg | 889% |
* Percent Daily Values are based on a 2,000 calorie diet.