5.0 from 21 votes
Apple Spice Recipe
Easily make this homemade Apple Pie Spice Recipe that is SO much better than the store-bought kind with cinnamon, nutmeg, and other Fall spices.
Prep Time
5 mins
Total Time
5 mins
Servings: 4 tablespoons
Calories: 44 kcal
Course:
Dessert , Condiments
Cuisine:
American
Ingredients
- 2 Tbsp. cinnamon
- 1 Tbsp. nutmeg
- 1 tsp. cardamom
- ½ tsp. ginger
- ½ tsp. allspice optional
Instructions
- Add ingredients to a small bowl and whisk to combine.
- Use Apple Pie Spice in your favorite applesauce, apple crisp, or in muffins or bread recipes.
- Store seasoning mix in an airtight jar for up to 1 year.
Cup of Yum
Notes
- To Prep-Ahead: You can mix up the spice blend ahead of time and keep it in a cool cabinet for up to 12 months.
- To Store: It is best to keep homemade spice blends in an airtight container. These 4-ounce mason jars or these glass spice jars are both good options. Store the glass container in a cool, dry space. A spice cabinet (NOT over the stove!) or a dry pantry both work great.
- To Freeze: It is best not to freeze spices as the cold increases moisture and ruins their flavor.
Nutrition Information
Calories
44kcal
(2%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Sodium
2mg
(0%)
Potassium
59mg
(2%)
Fiber
5g
(20%)
Sugar
1g
(2%)
Vitamin A
22IU
(0%)
Vitamin C
1mg
(1%)
Calcium
90mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4tablespoons
Amount Per Serving
Calories 44
% Daily Value*
| Calories | 44kcal | 2% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Sodium | 2mg | 0% |
| Potassium | 59mg | 1% |
| Fiber | 5g | 20% |
| Sugar | 1g | 2% |
| Vitamin A | 22IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 90mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.