5.0 from 3 votes
Apple Zucchini Bread
This recipe for apple zucchini bread is a moist, tender and delicious tea bread. It’s packed full of shredded zucchini, apple, and carrots, walnuts and golden raisins.
Prep Time
15 mins
Cook Time
15 mins
Servings: 16 servings
Calories: 100 kcal
Course:
Breakfast , Snacks
Cuisine:
American
Ingredients
- 4.5 ounces all-purpose flour (1 cup)
- 4.3 ounces sugar (2/3 cup cup)
- 2 teaspoons ground cinnamon
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup peeled grated Granny Smith apple ( about 1 medium)
- 1/2 cup peeled grated carrot (about 1 medium)
- 1/2 cup shredded zucchini (about 1/2 medium)
- 1/3 cup chopped walnuts
- 1/4 cup golden raisins
- 1/4 cup unsweetened applesauce
- 1/4 cup buttermilk
- 2 large eggs
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 350 degrees F. Prepare an 8" by 4" loaf pan by spraying with oil, or use a non-stick or silicone loaf pan.
- Combine flour, sugar, cinnamon, baking soda and salt, whisking to combine.
- Add shredded apple, zucchini, carrots walnuts and raisins to flour mixture tossing to combine well.
- In a small bowl, mix eggs, buttermilk, vanilla and applesauce with a whisk until blended.
- Add egg mixture to flour mixture, mixing just until combined.
- Pour batter into 8" x 4" loaft pan.
- Bake at 350 degrees F. for 45-50 minutes, until wooden skewer inserted comes out clean.
- Cool 10 minutes, then remove from pan and cool completely on wire rack.
Cup of Yum
Nutrition Information
Serving
1slice
Calories
100kcal
(5%)
Carbohydrates
18g
(6%)
Protein
2g
(4%)
Fat
2g
(3%)
Saturated Fat
0.4g
(2%)
Polyunsaturated Fat
1g
Monounsaturated Fat
0.5g
Trans Fat
0.003g
Cholesterol
24mg
(8%)
Sodium
121mg
(5%)
Potassium
81mg
(2%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
720IU
(14%)
Vitamin C
1mg
(1%)
Calcium
18mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 100
% Daily Value*
| Serving | 1slice | |
| Calories | 100kcal | 5% |
| Carbohydrates | 18g | 6% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 0.4g | 2% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 0.5g | 3% |
| Trans Fat | 0.003g | 0% |
| Cholesterol | 24mg | 8% |
| Sodium | 121mg | 5% |
| Potassium | 81mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 720IU | 14% |
| Vitamin C | 1mg | 1% |
| Calcium | 18mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.