Applesauce Muffins
These applesauce muffins make a moist and healthy muffin by using applesauce, fresh apples, sweet brown sugar, and warm spices.
Ingredients
- 1 cup applesauce
- 3/4 cup brown sugar
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 2-½ cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1/4 teaspoon ground cardamom
- 1/4 teaspoon nutmeg freshly ground
- 1 apple peeled and diced, sweet variety
Instructions
- Preheat the oven to 350 degrees F and prepare a 12-count muffin/cupcake tin with 12 liners.
- In a large mixing bowl add applesauce, brown sugar, milk, and vanilla extract. Mix to combine.
- In a smaller mixing bowl whisk together all-purpose flour, baking powder, ground cinnamon, baking soda, kosher salt, cardamom, and nutmeg.
- Add the flour to the applesauce mixture and gently stir to combine.
- Fold in the chopped apples until well dispersed throughout the batter.
- Divide the batter into the 12 muffin liners.
- Rap the muffin tin on the counter for the batter to spread evenly. Add 1 teaspoon of the cinnamon sugar topping on top of each muffin.
- Bake the muffins for 20 to 25 minutes, or until an inserted toothpick comes out clean.
- Let the muffins cool for 10 minutes before removing them from the muffin tin.
Nutrition Information
Nutrition Facts
Serving: 12 muffins
Amount Per Serving
Calories 111
% Daily Value*
| Serving | 1g | |
| Calories | 111kcal | 6% |
| Carbohydrates | 26g | 9% |
| Protein | 2g | 4% |
| Cholesterol | 1mg | 0% |
| Sodium | 195mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
* Percent Daily Values are based on a 2,000 calorie diet.