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Apricot Cranberry Baked Brie Recipe
Apricot Cranberry Baked Brie is the ultimate appetizer with a sweet nut topping. This baked brie appetizer will be perfect for get togethers and small parties.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4
Calories: 362 kcal
Course:
Dessert , Appetizer
Cuisine:
American
Ingredients
- 1 cup apricot preserves
- 1/4 cup dried cranberries
- 1/4 cup Chopped Pecans
- 8-12 ounces brie
- crackers
Instructions
- Combine apricot preserves, dried cranberries and pecans in a small bowl. Mix well and set aside.
- Remove brie from the wrapper, leaving casing on, place on your serving dish. Bake at 350 for 10 minutes or allow to come to room temperature.
- Right before serving, top with apricot topping. Can be served hot or at room temperature. Serve with your favorite crackers.
- If you tried this recipe, come back and let us know how it was!
Cup of Yum
Nutrition Information
Calories
362kcal
(18%)
Carbohydrates
9g
(3%)
Protein
18g
(36%)
Fat
28g
(43%)
Saturated Fat
15g
(75%)
Cholesterol
85mg
(28%)
Sodium
536mg
(22%)
Potassium
157mg
(4%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Vitamin A
505IU
(10%)
Vitamin C
0.3mg
(0%)
Calcium
161mg
(16%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 362
% Daily Value*
| Calories | 362kcal | 18% |
| Carbohydrates | 9g | 3% |
| Protein | 18g | 36% |
| Fat | 28g | 43% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 85mg | 28% |
| Sodium | 536mg | 22% |
| Potassium | 157mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 7g | 14% |
| Vitamin A | 505IU | 10% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 161mg | 16% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.