5.0 from 21 votes
Arby's Chocolate Turnovers
You can easily make Arby's Chocolate Turnovers at home with this copycat recipe.
Prep Time
15 mins
Cook Time
15 mins
Total Time
40 mins
Servings: 4
Calories: 751 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 heet puff pastry
- 10 ounces chocolate
- 3 tablespoons heavy cream
- 1 egg
- 1 tablespoon water
Instructions
- Preheat oven to 350 degrees.
- Melt the chocolate in a double boiler until it is completely melted.
- Add 3 tablespoons of heavy cream and stir in the heavy cream.
- Prepare the egg wash by beating together the egg with 1 tablespoon of water.
- Roll out the puff pastry into a large square. Cut the square into 4 pieces.
- Place about a tablespoon of chocolate into the squares, be careful not to add too much chocolate, you do not want it to come out.
- Brush 2 edges of each square with the egg wash.
- Fold the squares into triangles and press to seal the edges.
- Place the turnovers on a baking sheet.
- Bake at 350 degrees for 15 to 20 minutes. The turnovers should start to turn a pale tan when they are ready.
- Remove the turnovers from the oven and drizzle some of the remaining chocolate over them.
- You may need to warm the chocolate in the double boiler to make it liquid enough to drizzle.
Cup of Yum
Nutrition Information
Calories
751kcal
(38%)
Carbohydrates
70g
(23%)
Protein
8g
(16%)
Fat
52g
(80%)
Saturated Fat
23g
(115%)
Cholesterol
56mg
(19%)
Sodium
183mg
(8%)
Potassium
258mg
(7%)
Fiber
4g
(16%)
Sugar
36g
(72%)
Vitamin A
225IU
(5%)
Calcium
37mg
(4%)
Iron
3.7mg
(21%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 751
% Daily Value*
| Calories | 751kcal | 38% |
| Carbohydrates | 70g | 23% |
| Protein | 8g | 16% |
| Fat | 52g | 80% |
| Saturated Fat | 23g | 115% |
| Cholesterol | 56mg | 19% |
| Sodium | 183mg | 8% |
| Potassium | 258mg | 5% |
| Fiber | 4g | 16% |
| Sugar | 36g | 72% |
| Vitamin A | 225IU | 5% |
| Calcium | 37mg | 4% |
| Iron | 3.7mg | 21% |
* Percent Daily Values are based on a 2,000 calorie diet.