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Aromatic Olive Oil
Aromatic Olive Oil - a very quick and versatile recipe for a condiment that can be used on bruschetta, meat, fish, salads, and even as a simple pasta sauce!
Prep Time
5 mins
Total Time
5 mins
Servings:
500
ml - 2 cups
Course:
Condiments
Cuisine:
Italian
Ingredients
- 500 ml extra virgin olive oil 2 cups
- 2 garlic peeled and crushed, cloves
- 1 chilly
- 8 sage leaves
- 2 rosemary sprigs