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Artichoke, Tomato and Spinach Pizza
5 from 3 votes

Artichoke, Tomato and Spinach Pizza

Artichoke lovers will fall in love with this Artichoke, Tomato and Spinach Pizza.  It takes the classic spinach artichoke combination and turns it into an amazing pizza!

Prep Time
20 mins
Cook Time
12 mins
Additional Time
30 mins
Total Time
1 hr 2 mins
Servings: 4 servings
Calories: 714 kcal
Course: Main Course
Cuisine: Italian

Ingredients

  • 5 tablespoons extra virgin olive oil
  • 3 cloves garlic minced
  • 3 tablespoons flat leaf parsley chopped
  • salt
  • black pepper
  • 1 pound pizza dough
  • 2 cups mozzarella cheese shredded
  • 13.75 oz artichoke hearts quartered, canned, drained
  • 1/2 pint grape tomato halved, or cherry tomato
  • 2 cups spinach chopped, fresh

Instructions

    Cup of Yum
  1. Place a pizza stone in the oven and preheat to 450ºF.  Let the stone heat up for 30 minutes.
  2. In a bowl, combine the olive oil, garlic and parsley.  Season to taste with salt and pepper. 
  3. Roll the pizza dough into a large round.  Spread 3 tablespoons of the garlic oil mixture over the dough, leaving a 1/2-inch border.  Sprinkle the mozzarella over the oil, then sprinkle 2 tablespoons of the Parmesan over the top.
  4. Add the artichokes, tomatoes and spinach to the bowl with the remaining oil mixture.  Toss to combine.  Arrange the mixture over the cheese. Sprinkle the remaining 3 tablespoons of Parmesan over the top.
  5. Place the pizza in the oven on the pizza stone and bake until the crust is crisp and the cheese is melted, 10-12 minutes.

Notes

  • slightly adapted from Every Day with Rachael Ray February 2010
  • slightly adapted from Every Day with Rachael Ray February 2010
  • Nutrition information provided as an estimate only. Various brands and products can change the counts.
  • Nutrition information provided as an estimate only. Various brands and products can change the counts.

Nutrition Information

Serving 1/4 pizza Calories 714kcal (36%) Carbohydrates 66g (22%) Protein 32g (64%) Fat 35g (54%) Saturated Fat 11g (55%) Polyunsaturated Fat 18g (106%) Trans Fat 0g (0%) Cholesterol 38mg (13%) Sodium 784mg (33%) Fiber 9g (36%) Sugar 4g (8%)

Nutrition Facts

Serving: 4 servings

Amount Per Serving

Calories 714

% Daily Value*

Serving 1/4 pizza
Calories 714kcal 36%
Carbohydrates 66g 22%
Protein 32g 64%
Fat 35g 54%
Saturated Fat 11g 55%
Polyunsaturated Fat 18g 106%
Trans Fat 0g 0%
Cholesterol 38mg 13%
Sodium 784mg 33%
Fiber 9g 36%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.