0 from 12 votes
Asian Potsticker Soup
Asian Potsticker Soup is a fragrant and comforting chicken soup with tender, filling potstickers flavored with fresh ginger, green onions, and soy sauce.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 12 Servings
Calories: 138 kcal
Course:
Soup
Cuisine:
Asian
Ingredients
- 2 tablespoons vegetable oil
- 16 ounces frozen chicken potstickers , 1 package
- 8 cups chicken broth
- 1/4 cup low sodium soy sauce
- 2 tablespoons rice vinegar
- 1 teaspoon sesame oil
- 3 garlic cloves , minced
- 1 tablespoon fresh ginger , minced (or 1 teaspoon ground ginger)
- 2 stalks celery , thinly sliced
- 2 carrots , thinly sliced
- 4 cups Napa cabbage , thinly sliced
- 1/2 cup green onions , thinly sliced
Instructions
- Add the vegetable oil to a large stockpot on medium-high heat and sear the bottoms of the potstickers until browned (in batches), about 4-5 minutes.
- Remove the potstickers to a plate.
- To the stockpot add the chicken broth, soy sauce, rice vinegar, sesame oil garlic, ginger, carrots, and celery.
- Bring to a simmer and cook for 10 minutes.
- Add in the Napa lettuce, seared potstickers, and green onions and cook for 10 minutes until cabbage and potstickers have softened before serving.
Cup of Yum
Nutrition Information
Calories
138kcal
(7%)
Carbohydrates
19g
(6%)
Protein
4g
(8%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Cholesterol
2mg
(1%)
Sodium
942mg
(39%)
Potassium
260mg
(7%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
1850IU
(37%)
Vitamin C
24mg
(27%)
Calcium
54mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 138
% Daily Value*
| Calories | 138kcal | 7% |
| Carbohydrates | 19g | 6% |
| Protein | 4g | 8% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 2mg | 1% |
| Sodium | 942mg | 39% |
| Potassium | 260mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 1850IU | 37% |
| Vitamin C | 24mg | 27% |
| Calcium | 54mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.