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Asian Steak Kebabs
Asian Steak Kebabs ~ Tender, Juicy Steak Bites in a Delicious Asian Marinade! The Perfect Quick & Easy Recipe to Fire Up the Grill With!
Prep Time
5 mins
Cook Time
5 mins
Marinating
2 hrs
Total Time
23 mins
Servings: 8 servings
Calories: 257 kcal
Course:
Main Course
Cuisine:
Asian
Ingredients
- 2 lbs steak cut into 1 in. cubes
- 2 Tbsp honey
- 1/4 c. soy sauce
- 1/4 tsp ground ginger
- 1/2 tsp garlic powder
Instructions
- In a large bowl whisk together all ingredients except steak. Marinate steak in marinade, tossing to coat for at least 2 hours.
- Thread steak on eight metal or soaked wood skewers. Using a long-handled tongs rub a paper towel that's been moistened with cooking oil over grill grates to lightly coat them.
- Place skewers on grill over medium heat, cover grill and grill until beef reaches desired doneness. Or broil about 4 inches from heat for 6-9 minutes. Turn occasionally while grilling.
Cup of Yum
Notes
- If using wooden skewers soak in water at least 30 minutes to prevent burning while grilling.
- Get Nutrition Facts Here
Nutrition Information
Serving
1
Calories
257kcal
(13%)
Carbohydrates
4g
(1%)
Protein
23g
(46%)
Fat
16g
(25%)
Saturated Fat
7g
(35%)
Cholesterol
69mg
(23%)
Sodium
472mg
(20%)
Potassium
319mg
(9%)
Sugar
4g
(8%)
Vitamin A
15IU
(0%)
Calcium
9mg
(1%)
Iron
2.1mg
(12%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 257
% Daily Value*
Serving | 1 | |
Calories | 257kcal | 13% |
Carbohydrates | 4g | 1% |
Protein | 23g | 46% |
Fat | 16g | 25% |
Saturated Fat | 7g | 35% |
Cholesterol | 69mg | 23% |
Sodium | 472mg | 20% |
Potassium | 319mg | 7% |
Sugar | 4g | 8% |
Vitamin A | 15IU | 0% |
Calcium | 9mg | 1% |
Iron | 2.1mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.