Servings
Font
Back
5.0 from 3 votes

Asparagus Rolls Recipe

Enjoy something delicious and satisfying with this easy-to-make recipe.

Prep Time
1 hr 45 mins
Cook Time
45 mins
Total Time
2 hrs
Servings: 60
Course: Appetizer
Cuisine: American

Ingredients

  • 8 ounces blue cheese
  • 8 ounces cream cheese
  • 1 can asparagus spears
  • 1 loaf white bread Wonder was my favorite growing up
  • 2 ticks butter melted

Instructions

    Cup of Yum
  1. Preheat the oven to 400º F.
  2. Bring cheeses to room temperature. Mix them together in a bowl with a fork.
  3. Cut crust off of 20 bread slices and roll each slice with a rolling pin until thin.
  4. Spread cheese mixture on bread slice, place 1 asparagus spear at one end, and roll it up.
  5. Dunk the asparagus "roll" in melted butter; place on a cookie sheet.
  6. When you've rolled and dipped all 20 slices, place the rolls in the freezer for 1 hour. Then remove the rolls and cut them into thirds. (If you are making them for a future date, place in freezer bags and freeze until ready to use.)
  7. Place asparagus rolls onto ungreased cookie sheet and bake for 15 minutes.
  8. Serve warm.