5.0 from 390 votes
Authentic Carne Asada + Street Tacos
You'll love this authentic Carne Asada recipe. If serving as Carne Asada street tacos, you'll also need small corn tortillas, cilantro, diced white onion, lime wedges and cilantro to serve.
Prep Time
15 mins
Cook Time
15 mins
Additional Time
6 hrs
Total Time
6 hrs 25 mins
Servings: 8 people as a main course
Calories: 292 kcal
Course:
Main Course
Cuisine:
Mexican
Ingredients
- 2 lb flank steak
- 1/4 cup lime juice (from 2-3 limes)
- 1/4 cup orange juice (no pulp)
- 1/4 cup soy sauce (regular, not low-sodium)*
- 3 Tbsp olive oil
- 1 cup chopped cilantro plus more to serve
- 7 garlic cloves finely chopped
- 2 tsp chili powder
- 1 tsp cumin
- 1 tsp salt
Instructions
- In a large shallow bowl or casserole dish, combine the marinade ingredients: lime juice, orange juice, soy sauce, olive oil, chopped cilantro, garlic, chili powder, cumin, and salt. Place Flank Steak into the marinade and turn several times to coat.
- Cover with plastic wrap and marinate in the refrigerator for at least 6 hours and preferably overnight. Turn the steak once while marinating.
- Preheat the grill to medium-high heat. Place marinated steak onto the hot grill and cook 3-5 minutes per side, flipping once or until the steak has reached the desired doneness (145˚F for medium-rare and 160˚F for medium doneness).
- Remove from the grill, tent with foil, and rest 5-10 minutes then thinly slice against the grain.
Cup of Yum
Notes
- *Use tamari soy sauce for gluten-free.
Nutrition Information
Calories
292kcal
(15%)
Carbs
4g
Protein
34g
(68%)
Fat
15g
(23%)
Saturated Fat
4g
(20%)
Cholesterol
91mg
(30%)
Sodium
1025mg
(43%)
Potassium
620mg
(18%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
467IU
(9%)
Vitamin C
10mg
(11%)
Calcium
48mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8people as a main course
Amount Per Serving
Calories 292
% Daily Value*
| Calories | 292kcal | 15% |
| Carbs | 4g | |
| Protein | 34g | 68% |
| Fat | 15g | 23% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 91mg | 30% |
| Sodium | 1025mg | 43% |
| Potassium | 620mg | 13% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 467IU | 9% |
| Vitamin C | 10mg | 11% |
| Calcium | 48mg | 5% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.