0 from 12 votes
Authentic Chinese Hot Mustard: Restaurant-Quality in 5 Minutes
Make spicy, powerful Chinese hot mustard at home with just 4 ingredients. Perfect for egg rolls, dumplings, and adding heat to any dish.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 8
Calories: 8 kcal
Course:
Condiments
Cuisine:
Chinese
Ingredients
- 1/4 cup boiling water
- 1/4 cup dry mustard Colemans is recommended
- 1/2 teaspoons salt
- 2 teaspoons vegetable oil
Instructions
- Using a whisk, stir boiling water into mustard until smooth. Add the salt and oil and mix well.
Cup of Yum
Nutrition Information
Calories
8kcal
(0%)
Carbohydrates
0g
(0%)
Protein
0g
(0%)
Fat
1g
(2%)
Saturated Fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
145mg
(6%)
Sugar
0g
(0%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 8
% Daily Value*
| Calories | 8kcal | 0% |
| Carbohydrates | 0g | 0% |
| Protein | 0g | 0% |
| Fat | 1g | 2% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 145mg | 6% |
| Sugar | 0g | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.