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5.0 from 384 votes

Authentic Hoisin Sauce Recipe

An incredible depth of flavor, this will work magic on the dishes you add it to.  Simply the best, you'll never use store-bought again!

Prep Time
5 mins
Total Time
5 mins
Servings: 14 servings
Calories: 35 kcal
Course: Condiments
Cuisine: Asian , Chinese

Ingredients

  • 1/3 cup dark brown sugar
  • or alternative brown sugar (for low sugar option)
  • 2 tablespoons water
  • 3 tablespoons Homemade Chinese Black Bean Sauce
  • or use store-bought Chinese Black Bean Sauce
  • 2 tablespoons soy sauce or tamari
  • 1 tablespoon rice vinegar
  • 4 prunes
  • 1/2 teaspoon sesame oil
  • 1/2 teaspoon Homemade Chinese Five Spice Powder (strongly recommended)
  • or use store-bought five spice powder
  • pinch of red pepper flakes or dash of sriracha sauce , optional for some heat

Instructions

    Cup of Yum
  1. Combine all ingredients in a blender and puree until smooth. Store in the fridge in a non-reactive airtight container. Chill overnight or preferable 24 hours before using. Will keep in the fridge for up to 2 weeks.

Nutrition Information

Serving 1tablespoon Calories 35kcal (2%) Carbohydrates 7g (2%) Sodium 89mg (4%) Potassium 31mg (1%) Sugar 6g (12%) Vitamin A 20IU (0%) Calcium 6mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 14servings

Amount Per Serving

Calories 35

% Daily Value*

Serving 1tablespoon
Calories 35kcal 2%
Carbohydrates 7g 2%
Sodium 89mg 4%
Potassium 31mg 1%
Sugar 6g 12%
Vitamin A 20IU 0%
Calcium 6mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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