5.0 from 30 votes
Avocado Deviled Eggs
Avocado Deviled Eggs combine our favorite side dish with the creamy goodness of avocados!
Prep Time
15 mins
Total Time
15 mins
Servings: 16 deviled egg halves
Calories: 88 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 8 hard boiled eggs
- 1 small avocado
- 2 tablespoons mayonnaise
- 2 teaspoons fresh lemon juice or lime
- ¼ teaspoon garlic powder
- ⅛ teaspoon cayenne pepper
- ¼ teaspoon salt or to taste
Garnish
- 3 lices Bacon cooked crisp and crumbled
- paprika for garnish
Instructions
- Cut eggs in half and remove the yolks.
- Mash together the yolks, avocado, mayonnaise, juice and seasonings until smooth and creamy.
- Pipe into egg whites and top with crumbled bacon and paprika.
Cup of Yum
Nutrition Information
Calories
88
(4%)
Carbohydrates
1g
(0%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Cholesterol
96mg
(32%)
Sodium
70mg
(3%)
Potassium
100mg
(3%)
Vitamin A
155IU
(3%)
Vitamin C
1.5mg
(2%)
Calcium
14mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 16deviled egg halves
Amount Per Serving
Calories 88
% Daily Value*
| Calories | 88 | 4% |
| Carbohydrates | 1g | 0% |
| Protein | 3g | 6% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 96mg | 32% |
| Sodium | 70mg | 3% |
| Potassium | 100mg | 2% |
| Vitamin A | 155IU | 3% |
| Vitamin C | 1.5mg | 2% |
| Calcium | 14mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.