Servings
Font
Back
4.0 from 3 votes

Avocado Ranch Dressing

Indulge in creamy Avocado Ranch Dressing. Perfect for dipping or drizzling, it elevates any meal with rich flavor!

Prep Time
10 mins
Chilling Time
30 mins
Total Time
40 mins
Servings: 2 cups
Calories: 126 kcal
Course: Condiments

Ingredients

  • 1 ripe avocado
  • 1 cup (232 g) mayonnaise
  • ½ cup (115 g) sour cream
  • 1 tablespoon lemon juice
  • 1 small garlic clove, grated
  • 1 tablespoon dry Ranch seasoning
  • 3-4 tablespoons whole milk, plus more if needed for desired consistency

Instructions

    Cup of Yum
  1. Cut the avocado in half, remove the pit, and scoop out the flesh. Transfer it to the bowl of a food processor.
  2. Add mayonnaise, sour cream, lemon juice, and garlic. Blend until smooth.
  3. Add the ranch seasoning mix. Pulse a few times to incorporate.
  4. Slowly pour in the milk, starting with 3 tablespoons, while blending until smooth. If a thinner consistency is desired, add more milk, 1 tablespoon at a time, until it reaches your preferred texture.
  5. Transfer to a jar or bowl. Cover and refrigerate for at least 30 minutes to allow the flavors to develop.

Nutrition Information

Serving 2tablespoons Calories 126kcal (6%)

Nutrition Facts

Serving: 2cups

Amount Per Serving

Calories 126

% Daily Value*

Serving 2tablespoons
Calories 126kcal 6%

* Percent Daily Values are based on a 2,000 calorie diet.