5.0 from 9 votes
Bacon Bites Appetizer
Crisp and smoky, this bacon bread bites appetizer is tasty like Rumaki, only easier. With just bread, cream cheese and bacon, you might have everything on hand!
Prep Time
10 mins
Cook Time
10 mins
Total Time
50 mins
Servings: 24
Calories: 121 kcal
Course:
Appetizer
Ingredients
- 8 lices bread thinly cut (~ 1/4 inch thick)
- 4 ounces cream cheese approximate
- 1 pound Bacon
Instructions
- Remove bread crusts then cut bread into approximately 1/4” x 1” x 2-3” pieces.
- Spread one side of the bread with cream cheese and fold over.
- Wrap ½ piece of bacon around the bread and set in a baking pan
- Bake at 400 F for 30-40 minutes until both bacon and bread are crisp and browned. Some of the bacon grease will soak into the bread, and you want it to cook until toasty, not soggy. Pour off bacon grease part way through cooking if needed.
- Serve warm.
Cup of Yum
Nutrition Information
Serving
1 piece
Calories
121kcal
(6%)
Carbohydrates
5g
(2%)
Protein
4g
(8%)
Fat
10g
(15%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.03g
Cholesterol
17mg
(6%)
Sodium
184mg
(8%)
Potassium
57mg
(2%)
Fiber
0.4g
(2%)
Sugar
1g
(2%)
Vitamin A
71IU
(1%)
Vitamin C
0.02mg
(0%)
Calcium
17mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 121
% Daily Value*
| Serving | 1 piece | |
| Calories | 121kcal | 6% |
| Carbohydrates | 5g | 2% |
| Protein | 4g | 8% |
| Fat | 10g | 15% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 17mg | 6% |
| Sodium | 184mg | 8% |
| Potassium | 57mg | 1% |
| Fiber | 0.4g | 2% |
| Sugar | 1g | 2% |
| Vitamin A | 71IU | 1% |
| Vitamin C | 0.02mg | 0% |
| Calcium | 17mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.