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5.0 from 24 votes

Bacon Cheddar Garlic Bread

Bacon Cheddar Garlic Bread is garlic bread taken to the next level, it’s fully loaded with all of the best toppings including fresh garlic, cheese and bacon. It’s easy to make and is the perfect side or appetizer!

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 8
Calories: 252 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1 baguette
  • 1 cup shredded sharp cheddar cheese
  • ½ cup salted butter softened
  • ½ cup cooked and crumbled bacon
  • ¼ cup sliced green onions
  • 2 teaspoons Dijon mustard
  • ½ teaspoon minced garlic 
  • 1 teaspoon fresh lemon juice

Instructions

    Cup of Yum
  1. Preheat oven to 350°F.
  2. Slice the bread into 1" slices, but DO NOT cut all the way through the bottom.
  3. In a small bowl combine reamining ingredients. "Stuff" the cheese mixture between the slices of bread.
  4. Wrap loaf in foil and bake 10-15 minutes until cheese is melted.

Nutrition Information

Calories 252 (13%) Carbohydrates 16g (5%) Protein 6g (12%) Fat 18g (28%) Saturated Fat 10g (50%) Cholesterol 46mg (15%) Sodium 406mg (17%) Potassium 56mg (2%) Vitamin A 525IU (11%) Vitamin C 0.8mg (1%) Calcium 132mg (13%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 252

% Daily Value*

Calories 252 13%
Carbohydrates 16g 5%
Protein 6g 12%
Fat 18g 28%
Saturated Fat 10g 50%
Cholesterol 46mg 15%
Sodium 406mg 17%
Potassium 56mg 1%
Vitamin A 525IU 11%
Vitamin C 0.8mg 1%
Calcium 132mg 13%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.