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5.0 from 3 votes

Bacon Cheese Dip

Bacon and cheese are a perfect pair, and this Bacon and Cheese Dip will prove it! This easy, cheesy dip will be your go-to appetizer to share!

Prep Time
5 mins
Cook Time
5 mins
Servings: 8
Calories: 265 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 4 lices bacon, cooked and crumbled
  • 1 package (8 ounces) cream cheese, room temperature
  • ½ cup sour cream
  • 8 ounces cheddar cheese, shredded
  • 2 tablespoons green onions, finely chopped
  • 1 teaspoon garlic, minced
  • crackers

Instructions

    Cup of Yum
  1. In a small bowl, beat the cream cheese and sour cream until smooth. Stir in cheddar cheese, onions, and garlic.
  2. Place the bowl in the microwave, and cook for 2 minutes. Remove, and stir well. Return to the microwave, and cook an additional 2 to 4 minutes more.
  3. Top with crumbled bacon.
  4. Serve warm with crackers.

Nutrition Information

Calories 265kcal (13%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 265

% Daily Value*

Calories 265kcal 13%

* Percent Daily Values are based on a 2,000 calorie diet.