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0 from 6 votes

Bacon Sandwich

This Perfect Bacon Sandwich Recipe is just want you need to make for an easy weeknight dinner. This is the best bacon sandwich and is loaded with flavor.

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 1
Calories: 602 kcal
Course: Main Course , Breakfast
Cuisine: American

Ingredients

  • 2 Slices Thick White Bread
  • 1 Tablespoon butter
  • 4 slices Bacon

Instructions

    Cup of Yum
  1. Cook the bacon in a large skillet over medium high heat until the bacon is crispy.  Move the bacon from the pan to a plate lined with a paper towel to soak up the excess grease.  Remove the bacon grease except for approximately 1 tablespoon from the pan (to cook the sandwich in).
  2. Spread the butter on the outside of each slice of bread.
  3. Heat the skillet with the reserved bacon grease over medium high heat.  Place 1 slice of the bread (butter side down) in the skillet.  Top with cooked bacon slices and the remaining slice of bread (butter side out).
  4. Cook the sandwich over medium high heat until golden brown (4-5 minutes).  Flip the sandwich and cook the other side for 4-5 more minutes until golden brown.
  5. Remove the skillet, cut in half diagonally and enjoy!

Nutrition Information

Calories 602kcal (30%) Carbohydrates 26g (9%) Protein 16g (32%) Fat 48g (74%) Saturated Fat 19g (95%) Polyunsaturated Fat 7g Monounsaturated Fat 19g Trans Fat 1g Cholesterol 88mg (29%) Sodium 911mg (38%) Potassium 236mg (7%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 383IU (8%) Calcium 113mg (11%) Iron 2mg (11%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 602

% Daily Value*

Calories 602kcal 30%
Carbohydrates 26g 9%
Protein 16g 32%
Fat 48g 74%
Saturated Fat 19g 95%
Polyunsaturated Fat 7g 41%
Monounsaturated Fat 19g 95%
Trans Fat 1g 50%
Cholesterol 88mg 29%
Sodium 911mg 38%
Potassium 236mg 5%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 383IU 8%
Calcium 113mg 11%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.