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Bacon Western Double Cheeseburger

Whether you're entertaining or relaxing, this recipe hits the spot.

Prep Time
15 mins
Cook Time
15 mins
Servings: 4
Calories: 1139 kcal

Ingredients

  • 2 tablespoons unsalted butter, softened
  • 4 brioche burger buns, split in half crosswise
  • 1 pound lean ground beef, divided into 8 (2 oz) portions
  • 2 tablespoons unsalted butter, softened
  • 8 slices American cheese or cheddar
  • 16 slices crispy cooked bacon
  • 8 to 12 beer battered onion rings, plus more for serving
  • BBQ sauce
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Lightly butter each bun and set aside.
  2. Form each 2 ounce portion beef into thin (bun sized) patties and generously season all sides with salt and pepper.
  3. Turn grill on medium-high(~400˚F) and brush grates with oil.
  4. Once grill is hot, place beef patties onto grill and sear for 2 to 3 minutes.
  5. Flip patties and sear on other side for 2 to 3 minutes.
  6. Top each patty with a slice of American cheese and close grill lid for 1 minute.
  7. Remove patties from grill, stacking half the patties onto the other half of patties (so you have 4 stacks with 2 patties each) and transfer to a platter. Scrape grill grates clean.
  8. Place buns onto grill, buttered side down, and grill for 30 seconds. Remove from grill and set aside.
  9. To assemble: Stack each burger bun with bbq sauce, two patties with cheese, 4 slices of crispy cooked bacon, 2 to 3 onion rings, more bbq sauce, and the tops of each burger bun. Serve.

Nutrition Information

Calories 1139kcal (57%) Carbohydrates 41g (14%) Protein 53g (106%) Fat 85g (131%) Saturated Fat 40g (200%) Cholesterol 344mg (115%) Sodium 1745mg (73%) Potassium 622mg (18%) Sugar 1g (2%) Vitamin A 1499IU (30%) Calcium 501mg (50%) Iron 4mg (22%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 1139

% Daily Value*

Calories 1139kcal 57%
Carbohydrates 41g 14%
Protein 53g 106%
Fat 85g 131%
Saturated Fat 40g 200%
Cholesterol 344mg 115%
Sodium 1745mg 73%
Potassium 622mg 13%
Sugar 1g 2%
Vitamin A 1499IU 30%
Calcium 501mg 50%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.