4.5 from 6 votes
Bacon-Wrapped Chicken Bites
These Bacon-Wrapped Chicken Bites are sweet, savory, and a bit spicy — totally perfect for your next party.
Prep Time
20 mins
Cook Time
30 mins
Total Time
50 mins
Servings:
6
servings
Calories:
544 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 1/2 pounds chicken breast cut into 1-inch cubes, boneless skinless
- kosher salt to taste
- black pepper to taste
- 2/3 cup brown sugar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 1/2 tablespoons chili powder
- 1 pound Bacon slices cut into thirds
- parsley optional, freshly chopped for garnish
Instructions
- Preheat oven to 350°F. Line a baking sheet with foil and place a wire rack on top. Lightly coat the rack with nonstick cooking spray.
- In a bowl, toss chicken cubes with salt and black pepper.
- In a separate bowl, mix brown sugar, garlic powder, onion powder, and chili powder. Cut bacon slices into thirds.
- Wrap each chicken cube with a piece of bacon, secure with a toothpick, and dredge in the brown sugar mixture. Arrange on the prepared rack.
- Bake for 25-35 minutes or until bacon is crisp and chicken is cooked through. If using, sprinkle with parsley before serving.
Cup of Yum
Nutrition Information
Calories
544kcal
(27%)
Carbohydrates
26g
(9%)
Protein
34g
(68%)
Fat
33g
(51%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
5g
(29%)
Monounsaturated Fat
14g
(70%)
Trans Fat
0.1g
(5%)
Cholesterol
122mg
(41%)
Sodium
672mg
(28%)
Potassium
645mg
(14%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Vitamin A
655IU
(13%)
Vitamin C
1mg
(1%)
Calcium
37mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6 servings
Amount Per Serving
Calories 544
% Daily Value*
| Calories | 544kcal | 27% |
| Carbohydrates | 26g | 9% |
| Protein | 34g | 68% |
| Fat | 33g | 51% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 14g | 70% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 122mg | 41% |
| Sodium | 672mg | 28% |
| Potassium | 645mg | 14% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
| Vitamin A | 655IU | 13% |
| Vitamin C | 1mg | 1% |
| Calcium | 37mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.