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Bacon wrapped little smokies

Everyone loves this really easy appetizer recipe. This quick and easy Bacon wrapped little smokies recipe is the best and the perfect football appetizer.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 16
Calories: 225 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1 package little smokies
  • 1 package Bacon
  • 1/2 cup brown sugar

Instructions

    Cup of Yum
  1. Preheat oven to 425 degrees F.
  2. Cut the bacon into thirds.
  3. Roll one piece of bacon around one little smokie. The bacon will overlap.
  4. Then secure the bacon with a toothpick.
  5. Continue doing this to all of the little smokies.
  6. In a shallow bowl or dish pour in the brown sugar.
  7. Dip the little smokies (that is now covered in bacon) in the brown sugar to cover.
  8. Place them on a cookie sheet that is lined with foil. Trust me, you want foil to cover the pan for easy clean up.
  9. Bake for 10 minutes. Then flip them over and back for another 10 minutes.
  10. Remove from over and allow them to cool slightly. Place on a serving dish and watch them disappear.

Notes

  • This is the perfect recipe for your next party, gathering, or tailgate. 

Nutrition Information

Calories 225kcal (11%) Carbohydrates 7g (2%) Protein 6g (12%) Fat 18g (28%) Saturated Fat 6g (30%) Cholesterol 36mg (12%) Sodium 472mg (20%) Potassium 112mg (3%) Sugar 7g (14%) Vitamin A 10IU (0%) Calcium 10mg (1%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 225

% Daily Value*

Calories 225kcal 11%
Carbohydrates 7g 2%
Protein 6g 12%
Fat 18g 28%
Saturated Fat 6g 30%
Cholesterol 36mg 12%
Sodium 472mg 20%
Potassium 112mg 2%
Sugar 7g 14%
Vitamin A 10IU 0%
Calcium 10mg 1%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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