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5.0 from 3 votes

Bacon-Wrapped Mexican Hot Dogs

Turn your next barbecue into a fiesta with our Bacon-Wrapped Mexican Hot Dogs! Crispy bacon, zesty pico de gallo, fiery roasted jalapeños, tangy pickled onions, and an assortment of sauces combine to create the perfect bite.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 8
Calories: 231 kcal
Course: Main Course , Lunch , Dinner
Cuisine: American , Mexican

Ingredients

  • 8 hot dogs
  • 8 thin-sliced bacon strips
  • 8 hot dog buns
Toppings
  • Pico de Gallo
  • pickled red onions
  • guacamole
  • mayonnaise
  • mustard
  • ketchup

Instructions

    Cup of Yum
  1. Wrap bacon strips around each hot dog, using a toothpick to keep it in place while cooking, if needed. 
  2. Heat a large skillet or grill over medium-low heat. Add the bacon-wrapped hot dogs and cook, turning every 2 to 3 minutes, until crisped and browned on all sides. Remove from the heat.
  3. Toast buns in skillet or grill.
  4. Place a bacon-wrapped hot dog in each bun and top with a generous amount of toppings and serve right away.

Notes

  • For the best results, these Mexican bacon-wrapped hot dogs should be eaten immediately after coming off the grill. I’d recommend keeping any raw extras wrapped in bacon in an airtight container in the fridge for when the craving strikes.
  • Any leftover cooked hot dogs will keep in an airtight container in the fridge for up to 5 days. Keep the dogs separate from the buns and toppings to prevent sogginess.
  • To reheat, use a skillet over medium-low heat or zap in the microwave in 30-45-second bursts until heated through. PRO TIP: If you’re going the microwave route, consider lightly covering your container so bacon fat doesn’t splatter everywhere.
  • Nutrition does not include toppings.

Nutrition Information

Calories 231kcal (12%) Carbohydrates 30g (10%) Protein 9g (18%) Fat 8g (12%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 3g Cholesterol 20mg (7%) Sodium 538mg (22%) Potassium 118mg (3%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 0.4IU (0%) Vitamin C 1mg (1%) Calcium 72mg (7%) Iron 3mg (17%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 231

% Daily Value*

Calories 231kcal 12%
Carbohydrates 30g 10%
Protein 9g 18%
Fat 8g 12%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 3g 15%
Cholesterol 20mg 7%
Sodium 538mg 22%
Potassium 118mg 3%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 0.4IU 0%
Vitamin C 1mg 1%
Calcium 72mg 7%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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