5.0 from 243 votes
Bacon Wrapped Smokies Recipes
Just 3 ingredients to make candied bacon wrapped smokies. They are the ultimate appetizer and always the first to disappear!
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 12
Calories: 193 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 2 (12-ounce) packages Hillshire Farm Beef Lit’l Smokies
- 1 pound Bacon cold, slices cut into thirds
- ½-¾ cup packed light brown sugar
Instructions
- Preheat the oven to 325 degrees F. Line a baking sheet with aluminum foil and set aside.
- Wrap each smokie with a piece of cold bacon. Secure bacon in place with a toothpick.
- Place smokies on prepared baking sheet.
- Sprinkle brown sugar over smokies.
- Bake for 30–40 minutes, or until bacon is cooked as you prefer.
Cup of Yum
Notes
- Make ahead of time. These smokies can be prepared through Step 4 up to 24 hours in advance. Simply cover and place in the refrigerator until ready to bake. Increase the bake time if needed to cook bacon through.
- Variations:
- o Add ¼ teaspoon cayenne pepper (or more or less, to taste) to the brown sugar for a sweet-and-spicy kick.
- o Baste with barbecue sauce after baking, then broil for an additional 3–4 minutes until the smokies are sticky.
- o Add a small slice of pineapple or jalapeño pepper to each weenie before wrapping in bacon and sprinkling on the brown sugar.
Nutrition Information
Serving
1g
Calories
193kcal
(10%)
Carbohydrates
9g
(3%)
Protein
5g
(10%)
Fat
15g
(23%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
2g
Monounsaturated Fat
7g
Trans Fat
0.05g
Cholesterol
25mg
(8%)
Sodium
255mg
(11%)
Potassium
87mg
(2%)
Sugar
9g
(18%)
Vitamin A
14IU
(0%)
Calcium
10mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 193
% Daily Value*
| Serving | 1g | |
| Calories | 193kcal | 10% |
| Carbohydrates | 9g | 3% |
| Protein | 5g | 10% |
| Fat | 15g | 23% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.05g | 3% |
| Cholesterol | 25mg | 8% |
| Sodium | 255mg | 11% |
| Potassium | 87mg | 2% |
| Sugar | 9g | 18% |
| Vitamin A | 14IU | 0% |
| Calcium | 10mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.