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4.7 from 9 votes

Bagel Spread with Goat Cheese and Honey

Get your morning off to a sophisticated start with this Bagel Spread with Goat Cheese, Honey, and Pistachios.

Prep Time
10 mins
Total Time
10 mins
Servings: 6 servings
Calories: 201 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 8 ounces cream cheese (softened)
  • 4 ounces goat cheese
  • 2 tablespoons heavy whipping cream
  • 1 teaspoon paprika
  • ½ teaspoon red pepper flakes
  • honey (optional)
  • chopped pistachios (optional)

Instructions

    Cup of Yum
  1. Add softened cream cheese, goat cheese, heavy whipping cream, paprika, and red pepper flakes to a bowl.
  2. Bust out your hand mixer and whip until all ingredients are combined. The resulting texture will be closer to that of goat cheese, light and slightly crumbly.
  3. Smear desired amount onto a bagel (toasted or untoasted, your choice).
  4. Drizzle the smeared bagel with a little bit of honey. Sprinkle with chopped pistachios for crunch.
  5. Store in a sealed container in the refrigerator for up to 10 days.

Notes

  • I used a Thomas' 100% Whole Wheat Bagel, but use whatever brand or type of bagel you prefer. This would also make a great bread spread.

Nutrition Information

Calories 201kcal (10%) Carbohydrates 2g (1%) Protein 6g (12%) Fat 19g (29%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Cholesterol 53mg (18%) Sodium 193mg (8%) Potassium 70mg (2%) Fiber 0.2g (1%) Sugar 2g (4%) Vitamin A 990IU (20%) Vitamin C 0.03mg (0%) Calcium 68mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 201

% Daily Value*

Calories 201kcal 10%
Carbohydrates 2g 1%
Protein 6g 12%
Fat 19g 29%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Cholesterol 53mg 18%
Sodium 193mg 8%
Potassium 70mg 1%
Fiber 0.2g 1%
Sugar 2g 4%
Vitamin A 990IU 20%
Vitamin C 0.03mg 0%
Calcium 68mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.