Baked Apples Recipe
This tasty treat is perfect for crisp autumn weekends with friends and family!
Ingredients
- 4 apple such as Honeycrisp or Gala, large
- 1/2 cup rolled oats
- 1/4 cup brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 cup butter melted, unsalted
- 3/4 cup water
Instructions
- Preheat the oven to 375°F. Slice off the top of the apples to make a lid, then core them.
- Mix oats, brown sugar, cinnamon, and nutmeg in a bowl. Add melted butter and stir to combine.
- Fill each apple with the oat mixture and replace the apple top. Place the apples in a baking dish and pour water into the base of the dish.
- Bake for 45 minutes or until the apples are tender. Serve warm.
Nutrition Information
Nutrition Facts
Serving: 4 servings
Amount Per Serving
Calories 288
% Daily Value*
| Calories | 288kcal | 14% |
| Carbohydrates | 46g | 15% |
| Protein | 2g | 4% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 31mg | 10% |
| Sodium | 10mg | 0% |
| Potassium | 255mg | 5% |
| Fiber | 6g | 24% |
| Sugar | 32g | 64% |
| Vitamin A | 454IU | 9% |
| Vitamin C | 8mg | 9% |
| Calcium | 35mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.