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Baked Avocado Fries
5 from 3 votes

Baked Avocado Fries

Baked Avocado Fries are the perfect snack with a crunchy panko breadcrumb coating baked over avocado slices. Amazingly tasty and ready in 30 minutes!

Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
Servings: 6
Calories: 192 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 2  large avocado sliced 1/2” thick wedges
  • 1 lime
  • 2 large egg
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon black pepper coarse ground
  • 1/2 cup panko bread crumbs
  • 1/2  cup flour
  • vegetable oil spray

Instructions

    Cup of Yum
  1. Pre-heat oven to 425 degrees.
  2. Squeeze lime over avocado slices.
  3. Whisk together eggs, salt and pepper in a small bowl.
  4. Dredge the avocado in flour then in egg then in panko.
  5. Place on baking sheet.
  6. Spray with vegetable oil spray.
  7. Bake for 10 minutes until golden brown.
  8. Flip the fries, spray with vegetable oil spray and bake for an additional 5 minutes.

Nutrition Information

Calories 192kcal (10%) Carbohydrates 19g (6%) Protein 5g (10%) Fat 12g (18%) Saturated Fat 2g (10%) Trans Fat 1g (50%) Cholesterol 62mg (21%) Sodium 162mg (7%) Potassium 381mg (8%) Fiber 5g (20%) Sugar 1g (2%) Vitamin A 194IU (4%) Vitamin C 10mg (11%) Calcium 32mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6 Serving

Amount Per Serving

Calories 192

% Daily Value*

Calories 192kcal 10%
Carbohydrates 19g 6%
Protein 5g 10%
Fat 12g 18%
Saturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 62mg 21%
Sodium 162mg 7%
Potassium 381mg 8%
Fiber 5g 20%
Sugar 1g 2%
Vitamin A 194IU 4%
Vitamin C 10mg 11%
Calcium 32mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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