0 from 0 votes
Baked Banana Chips
Baked banana chips are the perfect blend of crispy, smooth, and sweet. They're super easy to make at home in your own oven and all you need are bananas!
Cook Time
2 hrs
Total Time
2 hrs
Servings: 6
Calories: 53 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 3 bananas, sliced 1/4 inch thick
Instructions
- Preheat the oven to 200F.
- Line a baking sheet with parchment paper.
- Arrange the banana slices in a single layer, bake for 2 hours, flip the slices, and then bake for another 1 hour, or until bananas have reached your desired crispness.
- Allow to cool completely, they will continue to crisp up as they cool.
Cup of Yum
Nutrition Information
Calories
53kcal
(3%)
Carbohydrates
13g
(4%)
Protein
1g
(2%)
Fat
0.2g
(0%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.04g
Monounsaturated Fat
0.02g
Sodium
1mg
(0%)
Potassium
211mg
(6%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
38IU
(1%)
Vitamin C
5mg
(6%)
Calcium
3mg
(0%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 53
% Daily Value*
| Calories | 53kcal | 3% |
| Carbohydrates | 13g | 4% |
| Protein | 1g | 2% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.04g | 0% |
| Monounsaturated Fat | 0.02g | 0% |
| Sodium | 1mg | 0% |
| Potassium | 211mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 7g | 14% |
| Vitamin A | 38IU | 1% |
| Vitamin C | 5mg | 6% |
| Calcium | 3mg | 0% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.