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Baked Brie with Honey and Almonds
The easiest appetizer you’ll ever make, this warm baked brie with honey and sliced almonds is a crowd favorite and takes just minutes to make.
Prep Time
5 mins
Cook Time
8 mins
Total Time
13 mins
Servings:
16
Calories:
70 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 Brie cheese wedge
- 3 tablespoons honey
- ¼ cup almonds raw, sliced
- baguette sliced, to serve
Instructions
- Pre-heat oven to 350 degrees.
- Place brie in a baking dish and drizzle with honey and sprinkle with almond slices.
- Bake for 6-8 minutes or until brie is starting to melt and almonds start to lightly brown.
- Serve with sliced baguette or apples.
Cup of Yum
Notes
- This works great with pecans or even pistachios if you don’t have almonds!
Nutrition Information
Calories
70kcal
(4%)
Carbohydrates
3.9g
(1%)
Protein
2.3g
(5%)
Fat
5.3g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2.3g
(14%)
Trans Fat
0g
(0%)
Cholesterol
18mg
(6%)
Sodium
77mg
(3%)
Fiber
0.2g
(1%)
Sugar
3.3g
(7%)
Nutrition Facts
Serving: 16 Serving
Amount Per Serving
Calories 70
% Daily Value*
| Calories | 70kcal | 4% |
| Carbohydrates | 3.9g | 1% |
| Protein | 2.3g | 5% |
| Fat | 5.3g | 8% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2.3g | 14% |
| Trans Fat | 0g | 0% |
| Cholesterol | 18mg | 6% |
| Sodium | 77mg | 3% |
| Fiber | 0.2g | 1% |
| Sugar | 3.3g | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.