0 from 9 votes
Baked Caesar Chicken Recipe
This Baked Caesar Chicken is flavorful, simple to prepare, and uses only 4 ingredients! The chicken literally melts in your mouth and is a hit with everyone!
Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 4
Calories: 844 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 lbs boneless, skinless chicken breasts (about 4 breasts)
- 1 1/2 cups caesar dressing
- 2 teaspoon black pepper
- 1 cup Parmesan, grated
Instructions
- Preheat oven to 375 and spray a baking pan with cooking spray.
- Sprinkle the chicken breasts evenly with black pepper.
- Place chicken into sprayed baking dish in an even layer.
- Pour the Caesar dressing on top of the chicken.
- Sprinkle the Parmesan cheese on top of the dressing.
- Bake in preheated oven for about 30 minutes, or until chicken is cooked through.
- Turn oven off and cover dish with foil. Allow the chicken to "rest" for about 5-10 minutes.
- Serve and enjoy!
Cup of Yum
Nutrition Information
Calories
844kcal
(42%)
Carbohydrates
4g
(1%)
Protein
60g
(120%)
Fat
64g
(98%)
Saturated Fat
13g
(65%)
Cholesterol
202mg
(67%)
Sodium
2874mg
(120%)
Potassium
896mg
(26%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
314IU
(6%)
Vitamin C
3mg
(3%)
Calcium
331mg
(33%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 844
% Daily Value*
| Calories | 844kcal | 42% |
| Carbohydrates | 4g | 1% |
| Protein | 60g | 120% |
| Fat | 64g | 98% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 202mg | 67% |
| Sodium | 2874mg | 120% |
| Potassium | 896mg | 19% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 314IU | 6% |
| Vitamin C | 3mg | 3% |
| Calcium | 331mg | 33% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.