0 from 27 votes
Baked Chicken Thighs
Baked Chicken Thighs are tender and juicy and baked in an AMAZING glaze mixture of Italian seasoning, Dijon mustard, sweet honey, and garlic cloves. This is a MUST make family meal!
Prep Time
10 mins
Cook Time
10 mins
Total Time
50 mins
Servings: 6 People
Calories: 470 kcal
Course:
Main Course , Dinner
Cuisine:
American
Ingredients
- 6 bone in chicken thighs
- salt and pepper
- 1/2 cup butter melted
- 1 Tablespoon Italian seasoning
- 1 Tablespoon honey
- 1 Tablespoon dijon mustard*
- 1 teaspoon paprika
- 3 garlic cloves minced
Instructions
- Preheat oven to 400 degrees. Place the chicken in a single layer in a 9x13 inch baking dish. Salt and pepper.
- In small bowl whisk together the butter, Italian seasoning, honey, dijon mustard, paprika, and garlic cloves.
- Spread the mixture evenly over the chicken and bake for 35-40 minutes or until chicken reaches an internal temperature of 165 degrees and is browned on the tops.
Cup of Yum
Notes
- Originally Posted Feb 2, 2020
- Updated March 13, 2023
Nutrition Information
Calories
470kcal
(24%)
Carbohydrates
5g
(2%)
Protein
24g
(48%)
Fat
40g
(62%)
Saturated Fat
16g
(80%)
Cholesterol
182mg
(61%)
Sodium
276mg
(12%)
Potassium
320mg
(9%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
764IU
(15%)
Vitamin C
1mg
(1%)
Calcium
32mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6People
Amount Per Serving
Calories 470
% Daily Value*
| Calories | 470kcal | 24% |
| Carbohydrates | 5g | 2% |
| Protein | 24g | 48% |
| Fat | 40g | 62% |
| Saturated Fat | 16g | 80% |
| Cholesterol | 182mg | 61% |
| Sodium | 276mg | 12% |
| Potassium | 320mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 764IU | 15% |
| Vitamin C | 1mg | 1% |
| Calcium | 32mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.