0 from 2,691 votes
Baked Donuts Recipe
Try our fluffy Baked Donuts Recipe with 30 minutes of prep-sweet with customizable fillings and glaze, ideal for breakfast or snacks.
Prep Time
25 mins
Cook Time
25 mins
Additional Time
2 hrs 30 mins
Total Time
3 hrs 8 mins
Servings: 15 Donuts
Course:
Breakfast
Cuisine:
American
Ingredients
- 3 ¼ cups (16 ¼ oz /456 g) all-purpose flour
- 1 recipe Donut Glazes
- ½ cup (4 oz/115 g) granulated sugar
- 1 cup (8 oz/225 g) Nutella, jam or pastry cream
- ¼ cup (2 oz/58 g) granulated sugar
- 2 teaspoons pumpkin pie spice
- 2 ¼ teaspoons instant dried yeast
- ⅛ teaspoon salt
- 2 teaspoons salt
- 4 tablespoons (2 oz/58 g) butter, melted
- 1 cup (8 fl oz/240 ml) whole milk
- ⅓ cup (2 ½ fl oz/75 ml) water
- 4 tablespoons (2 oz/57 g) butter, melted
- 1 tablespoons vanilla extract
- 2 tablespoons (1 oz/28 g) butter, melted for brushing