
5.0 from 3 votes
Baked Garlic Buffalo Wings
These super crispy baked garlic buffalo wings are big on flavor and crispiness. The sauce is perfectly spicy and packed full of garlic.
Prep Time
1 hr 15 mins
Cook Time
15 mins
Total Time
1 hr 55 mins
Servings: 12 chicken drumettes
Calories: 158 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 12 chicken drumettes 6 wings and 6 legs
- 4 ounces unsalted butter
- 2 tablespoons minced garlic
- 1/4 cup Frank's Red Hot sauce
Instructions
- Lay paper towels down onto a rimmed baking sheet. Add a cooling rack (one that fits the rimmed baking sheet would be best) and set aside.
- Add water to a large pot and set over high heat.
- Cover with a lid and when it starts boiling turn the heat down to medium and add the wings.
- Cook for 8 minutes and drain from water.
- Once the wings have parboiled add them to the cooling rack and pat dry.
- Add wings to the refrigerator and let the wing's skin dry.
- Preheat oven to 425 degrees F.
- Replace the paper towels on the baking sheet pan with parchment paper or a Silpat.
- Add wings to the oven and bake on one side for 20 minutes. Flip the wings and cook on the other side for 20 minutes.
- Once the wings are almost done baking start the sauce.
- In a large skillet melt the butter over medium heat. Add in minced garlic and sauté for a few minutes until the garlic is fragrant but do not let it burn.
- Take the pan off the heat and whisk in hot sauce. Whisk the sauce until it is combined and creamy.
- Add wings to the sauce and turn to coat. Serve immediately.
Cup of Yum
Nutrition Information
Serving
1g
Calories
158kcal
(8%)
Carbohydrates
3g
(1%)
Protein
5g
(10%)
Fat
14g
(22%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
6g
Cholesterol
42mg
(14%)
Sodium
232mg
(10%)
Nutrition Facts
Serving: 12chicken drumettes
Amount Per Serving
Calories 158
% Daily Value*
Serving | 1g | |
Calories | 158kcal | 8% |
Carbohydrates | 3g | 1% |
Protein | 5g | 10% |
Fat | 14g | 22% |
Saturated Fat | 7g | 35% |
Polyunsaturated Fat | 6g | 35% |
Cholesterol | 42mg | 14% |
Sodium | 232mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.