0 from 3 votes
Baked Ham And Cheese Pinwheels
Hot ham and cheese pinwheels with crescent rolls are the perfect melty appetizer or lunch. These roll ups are quick and great for kids!
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 10 Pieces
Calories: 257 kcal
Course:
Appetizer , Lunch , Dinner
Cuisine:
American
Ingredients
- 8 ounces crescent dough
- 10 slices ham 10-12 thin slices, I've used deli ham.
- 10 slices Provolone cheese thin slices
- 3 tablespoons Dijon mustard optional
- 4 tablespoons butter melted
- 2 teaspoons everything Bagel seasoning optional
Instructions
- Preheat oven to 350 degrees. Spray a 9x13 baking dish or a rimmed baking sheet with spray cooking oil.
- On a lightly floured surface, roll out the crescent dough. Pinch and press the dough together to seal the seams to make one large sheet.
- Spread Dijon mustard in a thin layer over the dough. This is optional, if you don't care for mustard it can be left out.
- Add a layer of ham to the top of the dough, overlapping the ham as needed. Then add a layer of cheese over top of the ham.
- Starting at the long edge of the dough, roll the dough into a long log. Seal the ends of the dough by pinching it together. Cut each roll of dough into 10 even slices. Place the pieces in the prepared baking dish.
- Brush the melted butter over the tops of the pinwheels with a silicone brush until evenly coated. Sprinkle the everything bagel seasoning over the top of the pinwheels evenly.
- Place the pinwheels in the oven. Bake for 15-20 minutes or until golden brown, then serve and enjoy!
Cup of Yum
Nutrition Information
Calories
257kcal
(13%)
Carbohydrates
10g
(3%)
Protein
12g
(24%)
Fat
19g
(29%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
2g
Monounsaturated Fat
6g
Trans Fat
0.2g
Cholesterol
43mg
(14%)
Sodium
786mg
(33%)
Potassium
114mg
(3%)
Fiber
0.2g
(1%)
Sugar
2g
(4%)
Vitamin A
310IU
(6%)
Vitamin C
0.02mg
(0%)
Calcium
150mg
(15%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Pieces
Amount Per Serving
Calories 257
% Daily Value*
| Calories | 257kcal | 13% |
| Carbohydrates | 10g | 3% |
| Protein | 12g | 24% |
| Fat | 19g | 29% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 43mg | 14% |
| Sodium | 786mg | 33% |
| Potassium | 114mg | 2% |
| Fiber | 0.2g | 1% |
| Sugar | 2g | 4% |
| Vitamin A | 310IU | 6% |
| Vitamin C | 0.02mg | 0% |
| Calcium | 150mg | 15% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.