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Baked Ham and Cheese Sliders
5 from 3 votes

Baked Ham and Cheese Sliders

These sliders are popped in the oven until they’re completely buttery and oozing with melted cheese!

Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 9 sliders

Ingredients

  • 9 Hawaiian sweet dinner roll split, KING'S HAWAIIAN, original
  • 1 cup arugula baby
  • 2 Roma tomato thinly sliced
  • 9 lices ham
  • 1 cup cheddar cheese shredded, mango fire
  • 2 tablespoons butter melted, unsalted
For the poppy seed dressing
  • 2 teaspoons poppy seeds
  • ½ teaspoon garlic powder
  • ¼ teaspoon mustard powder
  • Pinch salt

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees F. Lightly coat an 8×8 baking dish with nonstick spray.
  2. In a medium bowl, whisk together butter, poppy seeds, garlic and mustard powder and salt.
  3. Top one side of the rolls with arugula, tomatoes, ham and cheddar, and then the tops of the rolls. Repeat with remaining rolls to make 9 sandwiches.
  4. Place rolls into prepared baking dish and spread the poppy seed dressing evenly over the top. Cover with aluminum foil and place into oven and bake until cheese has melted, about 10-15 minutes.
  5. Serve immediately.