Baked Honey Lime Chicken
Baked Honey Lime Chicken with just 4 total ingredients browned then baked in the same skillet and the results are crispy, citrusy, sweet and tender.
Ingredients
- 1/4 cup honey
- 3 tablespoons soy sauce
- 1 lime , zested and juiced
- 5 chicken thighs , bone in and skin on
Instructions
- Pre-heat the oven to 375 degrees.
- Add all the ingredients to a bowl or plastic bag and mix them together well.
- In a large cast iron or oven ready skillet add the chicken on medium high heat and brown with the skin side down for 3-5 minutes.
- Flip the chicken over so the skin side is up.
- Add on the remaining marinade and roast in the oven for 30-35 minutes.
Nutrition Information
Nutrition Facts
Serving: 5 Servings
Amount Per Serving
Calories 181
% Daily Value*
| Calories | 181kcal | 9% |
| Carbohydrates | 12g | 4% |
| Protein | 23g | 46% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 107mg | 36% |
| Sodium | 705mg | 29% |
| Potassium | 313mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 25IU | 1% |
| Vitamin C | 3.9mg | 4% |
| Calcium | 17mg | 2% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.