0 from 9 votes
Baked Shrimp Scampi with Bread Crumbs
Easy baked shrimp scampi combines plump, juicy shrimp with butter, white wine, and garlic. It's then topped with a crunchy, buttery topping.
Cook Time
mins
Total Time
15 mins
Servings: 4 people
Calories: 370 kcal
Course:
Main Course , Dinner
Cuisine:
American
Ingredients
- 2 pounds large raw shrimp peeled and deveined
- 6 cloves garlic finely minced
- ¼ cup white wine
- 4 tablespoons butter melted
- 1 cup panko breadcrumbs
- 3 tablespoons dried parsley
- ½ teaspoon salt or to taste
- ¼ teaspoon ground black pepper or to taste
Instructions
- Preheat oven to 425°F.
- In a large mixing bowl, combine the shrimp, garlic, and wine. Mix together to coat.
- Pour into a 9x13 baking dish in an even layer.
- Sprinkle with salt and pepper.
- In a separate bowl, mix together melted butter, panko bread crumbs, and parsley. A fork or your fingers work best. Sprinkle the mixture evenly over the top of the shrimp.
- Bake in oven for 14-17 minutes.
Cup of Yum
Nutrition Information
Serving
1/4 of recipe
Calories
370kcal
(19%)
Carbohydrates
16g
(5%)
Protein
48g
(96%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0g
Cholesterol
390mg
(130%)
Sodium
1076mg
(45%)
Potassium
383mg
(11%)
Fiber
4g
(16%)
Sugar
1g
(2%)
Vitamin A
30IU
(1%)
Vitamin C
3mg
(3%)
Calcium
55mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 370
% Daily Value*
| Serving | 1/4 of recipe | |
| Calories | 370kcal | 19% |
| Carbohydrates | 16g | 5% |
| Protein | 48g | 96% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0g | 0% |
| Cholesterol | 390mg | 130% |
| Sodium | 1076mg | 45% |
| Potassium | 383mg | 8% |
| Fiber | 4g | 16% |
| Sugar | 1g | 2% |
| Vitamin A | 30IU | 1% |
| Vitamin C | 3mg | 3% |
| Calcium | 55mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.