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Baked Swai Fillet Recipe
5 from 2 votes

Baked Swai Fillet Recipe

Enjoy something delicious and satisfying with this easy-to-make recipe.

Prep Time
10 mins
Cook Time
12 mins
Total Time
22 mins
Servings: 6
Course: Lunch, Others

Ingredients

  • 6 pieces swai fillet
  • 2 tablespoons lemon pepper seasoning blend Mrs. Dash salt free
  • 2 tablespoons butter melted
  • cooking oil spray

Instructions

    Cup of Yum
  1. Preheat oven to 425 Fahrenheit.
  2. Line a baking tray with aluminum foil.
  3. Grease the the foil by spraying cooking oil spray all throught.
  4. Meanwhile, brush the melted butter on the fish and then sprinkle the lemon pepper seasoning all over the fish (swai fillet). Arrange the fish over the aluminum foil.
  5. Bake for 10 minutes.
  6. Remove from the oven and transfer to a serving plate.
  7. Serve. Share and enjoy!

Nutrition Information

Serving 6g

Nutrition Facts

Serving: 6 Serving

Amount Per Serving

Calories

% Daily Value*

Serving 6g

* Percent Daily Values are based on a 2,000 calorie diet.

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